Booking & Availability

The Gatehouse Availability

Available     Unavailable
(If you see green with no price please email laura@uptoncressett.co.uk for prices and availability)

The Coach House Availability

Please note that discounts are given for guests staying 4 nights or 7 nights so please do enquire as prices change seasonally.

If you do not wish to take the entire Gatehouse each suite can be booked for £200. Each suite takes up one floor, the Prince Rupert is to top floor with a four-poster bed and free standing role top bath and is open plan. The Thatcher Suite is on the first floor and has a separate bedroom and sitting room with an open fire. Each suite has a turreted shower/loo. Both suites would have use of the ground floor kitchen, dining room and garden.  If you wish to book individual suites please enquire direct with laura@uptoncressett.co.uk for availability this can not be done through the website.

Taking the Gatehouse and the Coach House together allows families and friends (up to 8 guests) to get together for a truly memorable family celebration.  We can provide maid service and full English breakfast in the Gatehouse dinning room (seats 10) and also can provide a house cook (extra).  Please email for availability and prices.

Our housekeeper can cook and serve a three course dinner in the Gatehouse (please email laura@uptoncressett.co.uk for seasonal menu) Our menus do differ slightly seasonally. We do offer fresh crab in its shell from the fishmonger during the summer at a £3.50 supplement. If you wish to book our housekeeper to prepare and serve dinner please confirm the date for availability. The dinner must be paid for no less than one week before arrival so that she can prepare. (Approx. £35 per head) Menu Summer 2017

Another alternative is our home-cooked fridge filler menu ( this is offered to both the Gatehouse and Coach House), which is prepared including all vegetables and pudding and left for you to heat up on arrival or after a long day out. All menu choices are £60 for 4 guests. Home-Cooked-Meals Summer 2017

If you have booked a suite on a bed and breakfast basis there is a choice of a Shropshire cooked breakfast served between 8.30am and 9.30am or a continental hamper which will be left in the kitchen for you to have a your leisure. Please let us know the day before so that we can prepare.

The hamper consists of milk, bread from our bakery, croissants,  free-range eggs, butter, marmalade, granola, yogurt, orange juice, fresh fruit and ground coffee.

For self-catering guests who have taken the whole Gatehouse you may like breakfast providing for one morning or all of your stay. The breakfast hamper is a £20 supplement (serves four). The cooked breakfast is £15.00/ head and is cooked for 2 or 4 guests. (Please note we can not provide this for just one guests). If you can let us know in advance of your stay so that we can buy fresh ingredients and prepare.

Please note all meals have to be paid for and booked no less than one week in advance of arrival to allow us time to shop, cook and prepare.

If you require a maid service during your stay this can be arranged at a service charge of £20 per day. For guests staying more than 7 nights a complimentary maid service is done of the 8^th day of your stay with a change of linen.

Your accommodation at Upton Cressett will be available from 4pm on the day of arrival until 10am on the day of departure. If you would like to arrive any earlier please contact us. We do ask that you get in touch by telephone or email a few days in advance to provide your approximate arrival time so that we can come over to greet you.

Please don’t hesitate to contact me with any questions. laura@uptoncressett.co.uk or 01746714616